Features at a Glance
The fish cooker can ensure the raw fish is cooked completely and avoid generating a large amount of condensation
The power system adopts stepless speed regulation, which can change the speed of the main shaft of the cooker
The fish cooking machine has an automatic hydrophobic system to recover all the condensates
The fish cooking machine is equipped with a steel structure base, which is easy to install
Type: SL-20
Handling capacity t/d: >20
Outlet temperature: 90-95°C
Vapor pressure: 0.6MPa
Power (KW): 1.5
Weight (t): 2.9
Heat transfer area: About 5m2
Rev: 0.7-5r/min
Steam consumption (kg/h): 220
