Chocolate Packing Machine

Categories:Snacks

Description

For packing chocolates, the ‘flow wrap’ solution offers maximum speed up to 1000 packs per minute and film speed up to 120 meters per minute with cold seal wrapper provide a high degree of reliability and efficiency.

Ergonomic Design – Slide Splicing Unit

Hygienic Design – Cantilever Structure

Safety Design – Divided Zones

Technical Features

GSB-01 (70R)
Film Speed	~120mm/min
Film Width	60mm~300mm
Cut Off Length	~145 mm (Typical)
Product Width	15mm~120mm
Product Height	5mm~30mm
Power	400/415V AC, 3 ph + neutral, 50/60 Hz
Machine Weight	Approx. 2000kg
Film Type	Cold Seal
Seal Type	Rotary

*Specifications are subject to change depending on product and film characteristics.

Standard Features

The film settings can be obtained in simple steps.
Automatic splicing system.
Easy, time-saving cleaning due to the cantilever structure.
Divided zones to raise convenience while keeping safety in operation.
Modular design.
Auto web aligning system.

Optional Feature

Inline smart belt servo-controlled feeding system.
Heat-sealing module.
Various automatic feeders.
Product de-sticking system at infeed.
Film splice Rejection
Film joint detection.
Printing device.
Code print inspection detection OCR/OCV system.
Rejector systems (Air jet/Flipper).
Product mis-position detection.
CE standard compliance.